Thursday, March 15, 2007

Basic Beignets

Ingredients

1 cup water
1 cup milk
1 large egg
3 cups all-purpose flour
2 tablespoons baking powder
1 teaspoon salt
2 teaspoons sugar
Pinch of nutmeg
4 to 6 cups vegetable oil
Confectioners sugar





Steps

Combine the water, milk and egg in a large mixing bowl and mix well. Add the flour, baking powder, salt, and the sugar and mix until the batter is smooth. Pour the oil into a large, deep pot or a deep fryer and heat to 360º F. Drop the batter by spoonfuls into the hot oil and fry, turning two or three times, until they are golden brown. Drain on paper towels and sprinkle with confectioners sugar.




Makes about 2 dozen.

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